Our Members

Members contribute through their work as Community Food Advocates or on Steering Committee, Working Groups or Advisory/Ad Hoc Teams, or Volunteering. Many members are involved at several levels.

Adam Taylor

Adam Taylor

Global to Local

Executive Director

Alanna McDonald

Jewish Family Service

Cultural Orientation Specialist

Allison Mountjoy

Allison Mountjoy

Global to Local

Communications & Development Manager

Colleen Brandt-Schluter

City of SeaTac

Human Services Manager

Gladis Clemente

Food Innovation Network

Community Food Advocate

Jaqueline Garcia

Jaqueline Castillo Garcia

Food Innovation Network

Community Food Advocate

JD Hill

YMCA

Executive Director - Matt Griffin

Jeff Robinson

Jeff Robinson

City of SeaTac

Economic Development Division Manager

Jen Hughes

Ventures Non-Profit

Director of Training and Special Projects

Joe Wade

Impact Group

Client Manager

Kathryn Kemper

Kathryn Kemper

Health Point

Colon Cancer Prevention Coordinator

Kerrie Carbary

Center for Inclusive Entrepreneurship

Business Advisor - Center for Inclusive Entrepreneurship

Lidia Taddla

Food Innovation Network

Community Food Advocate

Lindsay Fromme Hanna

Forterra

Program Manager

Madeliene Kabena

Food Innovation Network

Community Food Advocate

Molly Payne

Project Feast

AmeriCorps VISTA

Muslima Osman

Muslima Osman

Food Innovation Network

Community Food Advocate

Nathan Phillips

YMCA

South King County Regional Executive

Nga Reh

Food Innovation Network

Community Food Advocate

Paul Getzel

Paul Getzel

Lifelong

Director of Chicken Soup Brigade

Phon Sivongxay

Phon Sivongxay

Highline College

Program Manager, StartZone

Rich Shockley

Rich Shockley

Highline College

Small Business Development Center Director

Tyler George-Minetti

International Rescue Committee

New Roots Coordinator

Veena Prasad

Project Feast

Executive Director

Zozan Shamdeen

Food Innovation Network

Community Food Advocate

Current Funders

Past Funders

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