Check Out Catering Menus
Our Food Business Incubator program provides support and training to help local food entrepreneurs launch their businesses from a licensed commercial kitchen. Catering provides a great avenue for the entrepreneurs to build client relationships. While each chef has their own story, a passion for food and community unites them all.
Check out the current menus below, where you’ll find a variety of cuisines and no shortage of love.
Naija Buka (Nigerian)
Sherehe Kenya Kitchen (Kenyan)
Soozveen Mediterranean Catering (Kurdish)
Boujee Food & Things (Soul food)
Taste of Congo (Congolese)
Mamá Tila Catering & Events (Mexican)
Monique’s Hot Kitchen (Kenyan)
Request Catering
Have an event coming up? We can help find the perfect match for private or community events, festivals, boxed lunches, etc.
Please complete the request form found below. After submitting the form, our catering coordinator will be in touch soon. If you are looking to work with a particular business, feel free to reach out to them directly. For additional information, email catering@foodinnovationnetwork.org