Meet Moyo Kitchen owners Mwana Moyo and Batulo Nuh

Moyo Kitchen co-owners Mwana Moyo and Batulo Nuh showcase a selection of the food they offer at Spice Bridge.

We’re excited to introduce you to the businesses that will sell cuisines from around the world at Spice Bridge, our new food hall opening in September! Today we’d like for you to meet the Moyo Kitchen owners Mwana Moyo and Batulo Nuh, who create a unique combination of East African food inspired by Zanzibar, the world’s spice capital.

Meet Seatango owner Monica Di Bartolomeo

Seatango owners Monica Di Bartolomeo and Ariel Firpo offer authentic Argentinian savory dishes and sweets inspired by their upbringing in Buenos Aires, where they woke each morning to pleasant smells wafting in from local bakeries.

Meet Faizah, the newest member of FIN’s team!

Faizah Shukru

We’re delighted to introduce you to Faizah Shukru, who recently joined our team to coordinate Tukwila Village Farmers Market and other FIN events! Faizah has lived in Tukwila for more than a decade, and brings experience serving community both as a volunteer and as a professional social worker.

We’re hiring a Program Coordinator!

Tukwila Village Farmers Market

Our new team member will coordinate our Tukwila Village Farmers Market and farm stand at the Matt Griffin YMCA, and also support community partnership, events, and other FIN activities.

University Student Ehler Win Steps Into New FIN Leadership Role

Ehler Win speaks at a podium

The new year is bringing a bittersweet transition to FIN’s steering committee. Gladis Clemente, a Community Food Advocate of more than three years and our most recent steering committee co-chair, is stepping back from her formal roles with FIN. Gladis has been an enthusiastic leader and vocal advocate, and we’re thankful for all of her contributions to our community. This transition will create an opportunity for Community Food Advocate Ehler Win to step into the co-chair position.